Single Herb Tinctures
Herbal tinctures are a liquid solution of herbs and alcohol. The herbs in our Single Herb Tinctures are always harvested with respect and care at their peak seasonal potency and processed in small batches. Tinctures are produced with pharmaceutical grade organic cane spirits according to standard tincturing ratios. They are infused for one complete lunar cycle in glass jars and are then pressed and bottled.
Dandelion Tincture (Taraxacum officinale)- Fresh plant extract *Wild grown on our micro farm in Mount Shasta, California*
Dandelion Tincture (Taraxacum officinale)- Fresh plant extract *Wild grown on our micro farm in Mount Shasta, California*
Botanical Name: Taraxacum officinale
Part Used: Fresh root
Ingredients: Fresh wild Dandelion root, organic cane alcohol (75%).
Herb menstruum ratio: 1:2
Servings: 7-60 per 1 oz bottle.
Serving Size: 15-120 drops (0.5-4 ml).
Suggested Use: Add 15-120 drops (0.5-4 ml) to 1 ounce of water 2-3 times/day or as suggested by your healthcare practitioner.
About: Our Dandelion root (Taraxacum officinale) Tincture contains fresh feral dandelion root, wild grown on our micro farm in Mount Shasta, CA, organic cane alcohol. In the autumn, after the first frost, we harvest dandelion roots that have grown wild throughout the garden beds and tincture them fresh in organic cane alcohol.
Dandelion root is a wonderful gentle digestive and liver herb. It has digestive bitter and liver detoxifying properties. Dandelion can be used as a digestive aid as well as a gentle laxative for chronic constipation. It can also be used long term for skin conditions, allergy management, and liver conditions. Dandelion also assists the liver in metabolizing cholesterol and hormones like estrogen; making it an excellent gentle long term remedy to aid hormone balance and reduce blood cholesterol.